廣告

[遊記] 峇里遊 – 吃盡峇里印尼美食

以Tapas形式去吃印尼美食還是第一次,這家在Ubud大街上的餐廳Nomad,到六時多就會有十分多人

東南亞的美食眾多,星馬泰的美食各有特色,越南和印尼的也不例外,尤其能以簡單食材做出不同款色不同味道的特色美食。結婚後要大吃大喝。

Nomad (http://www.tripadvisor.com/Restaurant_Review-g297701-d857825-Reviews-Nomad-Ubud_Bali.html)
Ubud Main Road | Jl. Raya Ubud #35, Ubud, Bali 80571, Indonesia
餐牌:http://nomad-bali.com/our-menu/

美食續一介紹:

Tempe Crispy 炸發酵了的黃豆

Grilled Fish Pepes
Pepes 就是香蕉葉

Chicken Betutu
Betutu is a Balinese dish of steamed or roasted chicken or duck. This highly seasoned and spiced dish is a popular dish in Bali and Lombok.

Balinese Lawar
Lawar is one of Bali’s most famous local dishes. Made from pig’s blood and spices, together with an assortment of other goodies, lawar can be found in every village in Bali.

Chicken Satay
Satay originated in Java, Indonesia.[2] Satay is available almost anywhere in Indonesia, where it has become a national dish. It is also popular in many other Southeast Asian countries, including Malaysia, Singapore, Brunei, and Thailand, as well as in the Netherlands, as Indonesia is a former Dutch colony.

Fish Satay Lilit
Lilit是minced meat的意思

Babi kecap
Slow Braised Pork with Ginger, Chilli & Sweet Soy Sauce

Tofu Goreng
Goreng是煎或炒的意思

Chicken Sisit
Sisit是手撕的意思

Plecing Kangkung
spinach with sambal, Sambal is a chili-based sauce that is usually used as a condiment. Sambals are popular in Indonesia, Malaysia, Singapore, the southern Philippines, and Sri Lanka, as well as in the Netherlands and in Suriname, through Javanese influence.

Spring Rolls

Martabak
Homemade minced pork & mixed vegetables, wrapped within a deliciously thin pastry. Served with cucumber & carrot pickles with tamarind sauce.

再來一個Laksa湯面

還叫了甜品,這個是Balinese Black Rice Pudding
Served with sliced banana & coconut milk and vanilla ice cream.

Dadar Gulung – a typical dessert from java
Homemade coconut palm sugar wrapped in pandan leave pancake topped with salty fresh grated coconut & palm sugar syrup.睇完個Description就好想吃

另一個晚上,我們去了吃另一家餐廳,也刻意去叫一些地道印尼食物。

Kafe Batan Waru (http://www.tripadvisor.com/Restaurant_Review-g297701-d1182718-Reviews-Kafe_Batan_Waru-Ubud_Bali.html)
Jalan Dewi Sita | Ubud Kaja, Ubud, Bali, Indonesia
餐牌:http://www.batanwaru.com/AllDayDining.asp

餐前小點,印尼蝦片,吃過很多種不同類型

調味料

Soto Ayam
印尼最有名的雞湯玻璃粉

Otak-Otak
耶加達的魚餅,用香蕉葉包著來燒

Lemper Ayam
用香蕉葉包著糯米和雞絲,再加上獨特的調味料

Satay

Bali有不少烤乳豬店,我們還以為是像香港的乳豬燒味,原來是比較像美國人吃的Ribs,不過真的不錯。

Warung Wahaha (http://www.tripadvisor.com/Restaurant_Review-g469404-d1799996-Reviews-Warung_Wahaha-Seminyak_Bali.html)
Jalan Sunset Road | Barat No.1689, Seminyak, Bali, Indonesia

想不到是Ribs!!是就裡其中一樣有名的食物

還有……

牛油果汁,你喝過嗎?

特大棷青

最經典的Mie Goreng印尼炒面

廣告

發表迴響

在下方填入你的資料或按右方圖示以社群網站登入:

WordPress.com 標誌

您的留言將使用 WordPress.com 帳號。 登出 /  變更 )

Google+ photo

您的留言將使用 Google+ 帳號。 登出 /  變更 )

Twitter picture

您的留言將使用 Twitter 帳號。 登出 /  變更 )

Facebook照片

您的留言將使用 Facebook 帳號。 登出 /  變更 )

w

連結到 %s

%d 位部落客按了讚: